Chocolate Pear Tarts
from Robert Rothschild Farm
from Robert Rothschild Farm
Description
Cinnamon is the perfect complement to pears and chocolate in this elegant appetizer or dessert.
Ingredients
Robert Rothschild Farm Mini Fillo Shells
Robert Rothschild Farm Dark Chocolate Sauce
Cream Cheese or Mascarpone Cheese
Pears, diced
Robert Rothschild Farm Dark Chocolate Sauce
Cream Cheese or Mascarpone Cheese
Pears, diced
Cinnamon
Cayenne (optional)
Instructions
Blend
together the diced pears and cream cheese with the Dark Chocolate
Sauce. Spoon into mini fillo shells. Top with cinnamon and cayenne, if
desired.
Other recipes can be found at robertrothschild.com.
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